Can you freeze Bob Evans mashed potatoes?
Yes, you can freeze Bob Evans mashed potatoes. In fact, freezing is a great way to extend the shelf life of mashed potatoes and prevent them from going to waste.
How to freeze Bob Evans mashed potatoes
- Allow the mashed potatoes to cool completely.
- Transfer the mashed potatoes to a freezer-safe container.
- Label the container with the date and contents.
- Place the container in the freezer.
How to thaw Bob Evans mashed potatoes
There are a few different ways to thaw Bob Evans mashed potatoes:
- In the refrigerator: Place the container of mashed potatoes in the refrigerator overnight.
- In the microwave: Remove the mashed potatoes from the container and place them in a microwave-safe dish. Microwave on high power for 1-2 minutes, or until heated through.
- In a saucepan: Place the mashed potatoes in a saucepan over low heat. Stir constantly until heated through.
Tips for freezing Bob Evans mashed potatoes
- To prevent the mashed potatoes from becoming grainy, add a tablespoon of milk or cream before freezing.
- If you are freezing mashed potatoes that have already been seasoned, be sure to taste them after thawing to see if they need additional seasoning.
- Mashed potatoes can be frozen for up to 2 months.
How to reheat Bob Evans mashed potatoes
Once the mashed potatoes are thawed, they can be reheated in the microwave, oven, or on the stovetop.
- Microwave: Place the mashed potatoes in a microwave-safe dish and microwave on high power for 1-2 minutes, or until heated through.
- Oven: Preheat the oven to 350 degrees Fahrenheit. Place the mashed potatoes in a baking dish and bake for 20-30 minutes, or until heated through.
- Stovetop: Place the mashed potatoes in a saucepan over low heat. Stir constantly until heated through.
Freezing Bob Evans mashed potatoes with gravy
If you want to freeze Bob Evans mashed potatoes with gravy, you can do so by following these steps:
- Allow the mashed potatoes and gravy to cool completely.
- Transfer the mashed potatoes and gravy to a freezer-safe container.
- Be sure to leave some headspace in the container, as the gravy will expand as it freezes.
- Label the container with the date and contents.
- Place the container in the freezer.
Thawing Bob Evans mashed potatoes with gravy
To thaw Bob Evans mashed potatoes with gravy, simply place the container in the refrigerator overnight. Once the mashed potatoes and gravy have thawed, they can be reheated in the microwave, oven, or on the stovetop.
Tips for freezing Bob Evans mashed potatoes with gravy
- To prevent the gravy from separating from the mashed potatoes, be sure to stir them together well before freezing.
- If you are freezing mashed potatoes with gravy that has already been seasoned, be sure to taste them after thawing to see if they need additional seasoning.
- Mashed potatoes with gravy can be frozen for up to 2 months.
Reheating Bob Evans mashed potatoes with gravy
Once the mashed potatoes and gravy are thawed, they can be reheated in the microwave, oven, or on the stovetop.
- Microwave: Place the mashed potatoes and gravy in a microwave-safe dish and microwave on high power for 1-2 minutes, or until heated through.
- Oven: Preheat the oven to 350 degrees Fahrenheit. Place the mashed potatoes and gravy in a baking dish and bake for 20-30 minutes, or until heated through.
- Stovetop: Place the mashed potatoes and gravy in a saucepan over low heat. Stir constantly until heated through.
Nutritional information for Bob Evans mashed potatoes
A serving of Bob Evans mashed potatoes (1/2 cup) contains:
- Calories: 100
- Fat: 4 g
- Saturated fat: 2 g
- Cholesterol: 10 mg
- Sodium: 250 mg
- Carbohydrates: 15 g
- Fiber: 1 g
- Sugar: 2 g
- Protein: 2 g
Ingredients in Bob Evans mashed potatoes
The ingredients in Bob Evans mashed potatoes are:
- Potatoes
- Milk
- Butter
- Salt
- Natural flavor
- Sodium phosphate
- Citric acid
- Mono- and diglycerides
- Sorbitan monostearate
- Polysorbate 60
- Xanthan gum
Conclusion
Bob Evans mashed potatoes are a convenient and delicious side dish that can be easily frozen and reheated. By following the tips above, you can ensure that your frozen Bob Evans mashed potatoes are just as good as fresh.
Q: How long can I freeze Bob Evans mashed potatoes?
A: Bob Evans mashed potatoes can be frozen for up to 2 months.
Q: Will the mashed potatoes be grainy after freezing?
A: To prevent the mashed potatoes from becoming grainy, add a tablespoon of milk or cream before freezing.
Q: Can I freeze Bob Evans mashed potatoes with gravy?
A: Yes, you can freeze Bob Evans mashed potatoes with gravy. Be sure to leave some headspace in the container, as the gravy will expand as it freezes.
Q: How do I reheat frozen Bob Evans mashed potatoes?
A: Frozen Bob Evans mashed potatoes can be reheated in the microwave, oven, or on the stovetop.
Q: What is the nutritional information for Bob Evans mashed potatoes?
A: A serving of Bob Evans mashed potatoes (1/2 cup) contains 100 calories, 4 grams of fat, 2 grams of saturated fat, 10 milligrams of cholesterol, 250 milligrams of sodium, 15 grams of carbohydrates, 1 gram of fiber, 2 grams of sugar, and 2 grams of protein.
Q: What are the ingredients in Bob Evans mashed potatoes?
A: The ingredients in Bob Evans mashed potatoes are: potatoes, milk, butter, salt, natural flavor, sodium phosphate, citric acid, mono- and diglycerides, sorbitan monostearate, polysorbate 60, and xanthan gum.
Q: Can I freeze Bob Evans mashed potatoes that have already been microwaved?
A: Yes, you can freeze Bob Evans mashed potatoes that have already been microwaved. However, the texture of the mashed potatoes may be slightly different after thawing and reheating.
Q: Can I freeze Bob Evans mashed potatoes that have already been seasoned?
A: Yes, you can freeze Bob Evans mashed potatoes that have already been seasoned. However, you may want to taste them after thawing to see if they need additional seasoning.
Q: Can I freeze Bob Evans mashed potatoes that have been made with cream cheese or sour cream?
A: Yes, you can freeze Bob Evans mashed potatoes that have been made with cream cheese or sour cream. However, the texture of the mashed potatoes may be slightly different after thawing and reheating.
Q: How do I prevent Bob Evans mashed potatoes from turning brown when they are frozen?
A: To prevent Bob Evans mashed potatoes from turning brown when they are frozen, you can add a tablespoon of lemon juice or vinegar to the mashed potatoes before freezing.
Q: How do I defrost Bob Evans mashed potatoes quickly?
A: The quickest way to defrost Bob Evans mashed potatoes is to place them in the microwave on the defrost setting. However, it is important to stir the mashed potatoes frequently to prevent them from becoming overcooked.
Q: Can I refreeze Bob Evans mashed potatoes that have already been thawed?
A: It is not recommended to refreeze Bob Evans mashed potatoes that have already been thawed. This is because the texture of the mashed potatoes will likely be affected.tunesharemore_vert