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Apple And Pear Smoothie

Green Smoothie With Spinach, Kiwi, Pear And Apple

Like almost all smoothies, this one is very easy to make, you just have to take into account a couple of tricks to get that “smooth” texture that gives it its name.
Prep Time 15 minutes
Cook Time 15 minutes
Course Drinks
Cuisine American
Servings 6

Ingredients
  

  • 1 Apple not very acidic
  • 1 Pear 
  • 2 Kiwis 
  • 200 ml Almond milk
  • 50 gram Fresh spinach
  • 1/2 Lemon (juice)
  • 2 small tsp agave syrup

Instructions
 

  • As always when we make a preparation with raw ingredients, everything must be washed very well and drained.
  • Afterwards, we peel the fruits and remove the seeds.
  • In the case of kiwi, the seeds cannot be removed, but the upper and lower parts, commonly referred to as “the asses”, can be removed.
  • We chop the pieces of fruit a little so that they are more manageable and fit later and we put them in a tupper or a container. 
  • We put it in the freezer for at least 2 hours. This is what will give the smoothie the smooth consistency, which is named for just that.
  • After time, we put all the ingredients in an American glass and we crush everything until there are no lumps.
  • I recommend serving it when it is still cool, it is much richer that way and it is more refreshing.
Keyword Green Smoothie With Spinach, Kiwi, Pear And Apple